Best Rooftop ,Beautiful ambience and Delicious food at one place.

Highland; Honestly, this is best place for chilling in Baner. What better than a Rooftop Restro And Bar to end a tiring day. Beautiful bar section, lavish ambience and a bunch of helpful staff. What else one could ask for. And if you pay visit on Tuesday night you will find intresting karaoke there, like they served free shot to the one who sang a song and I was lucky enough. My time was well spent that night. The staff was truly helpful and polite, as per their availability they served everything quickly. This restaurant is preferable for all means; family, bachelors and for dates too. This is value for money place. All dishes, drinks, and mocktails are mindblowing ,delicious and amazing . *Craft beers* Hefeweizen -330 ml

Apple cider- 330 ml

American wheat- 330 ml

*Cocktails* Apple jack- Apple jack cocktail made with whiske y, apple juice, cinnamon, star anise, lime. Apple jack is a strong apple-flavored alcoholic drink. In between its taste like star anise too. Its vfm .

Irish trash can This cocktail is Mix of spirits with red bull and blue curasco.It’s acholic drink but it tastes like redbull.Really good mild drink.

The joker The joker is mix of vodka based long drink served in a Tall glass with mango, lychee and drangon fruit. I really like this cocktail because lychee is my favourite fruit. And this cocktail taste like lychees; and that’s “ho gaya na sone pe suhaga” moment.

*Starters* Hot dragon corn – Those people who likes to eat at the time of drinking means “chakna” prefer this starter . This is best starter for u . Mushroom pepper fry Tandoor-e-kalmi Shikaru murg Malai paneer

*Mains* Butter chicken Punjabi style chicken curry Mix veg Tawa paneer Jeera rice Naan/roti

*Dessert* Pannacotta – Panna cotta means ‘cooked cream’ in Italian. It includes very few ingredients, and is basically a simple mixture of cream, sugar, and vanilla. Gelatin is added to set the mixture and create a custard-like consistency.

The final product is rich and silky smooth.  Blueberry cheesecake.

Published by Foodiesailor

Hey, myself Ajinkya Kalwaghe Patil & my homies call me foodie. I always had habit exploring new food places and try new dishes from new places. Actually, from childhood I have fancied to have different kinds of food. Me as im born appetite I started my page on Instagram as 'foodiesailor' from last 1 year. From beginning I am fond of clicking food pictures and stick it on my Insta stories. I used to do this just because of passion. George Bernard Shaw said that 'There is no love sincerer than the love of food' and I totally agree with it. Follow on Instagram @foodiesailor for my food steps👣

Leave a comment

Design a site like this with WordPress.com
Get started